Shout out to Drew for helping me Brew 🙂 the kids have dubbed him “JungleDrew”, and so goes his namesake beer.
Recipe Type:Â All Grain
Yeast:Â WLP300Â Hefeweizen Ale Yeast
Yeast Starter:Â 1L
Batch Size (Gallons):Â 5.5
Original Gravity: 1.054
Final Gravity:Â 1.010
IBU:Â 22
Boiling Time (Minutes):Â 60
Color:Â 20
Primary Fermentation (# of Days & Temp):Â room temp 14 days
Secondary Fermentation (# of Days & Temp):Â n/a
6# German Wheat Malt
3# Munich (light)
2# German Pilsner
1# CaraAroma
2oz Carafa II (spc)
0.5oz Nugget – 60 min
1 Whirlfloc – 10 min
Mashed in a little too hot, was reading ~156* at 30 minutes (half-way through the mash)
Bottled 56 bottles on Saturday, 4/9/16